Seven Ways To Help You Through Cooking for Rosh HaShana
With the holiday season about to hit, here’s all you need to be prepared. (I may be overstating things just a bit.)
A Rosh HaShana Apple Candy Bar
An adorable (and delicious) way to end your Rosh Hashana meal.
Apple-Shaped Cupcakes
Loved this idea for apple-shaped cupcakes from TipHero.
Apple Cobbler
The debate rages on: Is apple cobbler a side dish or a dessert? I grew up in a home where sweet dishes were strictly for dessert. If you’re saving this apple cobbler for the end of your meal, consider serving it warm with a scoop of vanilla ice cream. But why not serve it as a side dish? Either way, this apple cobbler is the perfect complement to your Rosh HaShana meal.
Best Ever Honey Cake
The honey cake served at my childhood home was generally brick-like, left untouched by children, and gobbled up by the older generations. This cake is sweet, light and fluffy, with a delicious honey coating, and my kids gobbled a loaf of it in a single sitting. Wrapped tightly, it freezes very well.
Hasselback Baked Apples
Just in time for Rosh HaShana, Cooking Light magazine offers up this delicious recipe. (It looks so good I may even make it tonight!)
Apple Caramel Fondue
This delicious snack will help get your kids ready to celebrate a sweet New Year!
Pomegranate Fizz
Who says pomegranates are just for eating? One of these days I hope to become a certified mixologist. Still, I’m pretty good with putting together delicious cocktails. Here’s one that’s sure to please your adult crowd on Rosh HaShanah (and all year round)!
No Fail Apple Cake
A no fail cake is the way to go when you are cooking for a crowd.
Double Apple Kugel Muffin
I decided to play around with a couple of my muffin/kugel recipes and came up with this delicious side dish. Your kids can help with this recipe: the big kids and measure and mix and the little ones can line the muffin tins with cupcake liners. Wrapped tightly, these muffins freeze well.
