A very easy recipe for a family favorite.
Serves 6.
Sauce – mix in a bowl
1 c. cottage cheese
1 large egg
1 c. shredded cheese (mozzarella or cheddar). Add ¼ c. cheese for the top of the lasagna.
1 jar of tomato sauce (leave some on the side for the top and bottom layers – we love to use fake Bolognese sauce)
Oregano
Paprika
Garlic powder
Put a thin layer of tomato sauce at the bottom of the dish
Put the first layer of lasagna noodles (you can use lasagna sheets that do not need to be boiled first)
Add a layer of sauce
Continue layering
On the top layer, add a thin layer of sauce and then shredded cheese
Cover carefully as not to touch the cheese with the foil
Bake 350 for 40 minutes.
*Tip – Jazz this up with spinach and diced onion.
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